Paleo Double Chocolate Brownies
I was licking the batter bowl while they baked - I can't believe they are paleo!!! Two of these brownies definitely satisfied my chocolate craving! The taste and texture are the same as ordinary brownies. This is a must-try recipe!
To my sweet little boy - Thank you for the flowers... you are my sunshine! :)
2 cups almond butter
1 cup honey
1 tblsp vanilla extract
1/2 cup dark cocoa powder
1/2 tsp sea salt
1 tsp baking soda
1/2 cup dark chocolate chips, melted
1 very ripe banana. mashed
In a large bowl, beat together the almond butter and eggs with an electric mixer. Add honey and vanilla to the batter and beat well. Add the cocoa powder, sea salt, and baking soda; give it a few stirs with a spoon to half way moisten the powder, then finish mixing with an electric mixer. Fold in the melted chocolate chips and mashed banana into the batter with a spoon. Spread into a greased 13x9 baking dish. Bake at 325° for 35-40 minutes, or until a toothpick in the center comes out clean.