Doritos Nacho Dinner
Source: Mary S.
These nachos are a fun and tasty dinner for the kids, AND are man-of-the-house approved.
Ingredients:
8 ounces ground beef
2 1/4 cups water
1 (7.8-ounce) box Mexican style Rice-A-Roni
1 (16-ounce) can refried beans
1 (15.25-ounce) can whole kernel corn, drained
8 ounces shredded cheddar cheese, divided
1 (16-ounce) bag nacho cheese Doritos chips
Preparation:
Brown beef in a large skillet; drain fat. Add water, rice, seasoning packet, beans, and corn; slowly stir together. Bring to a boil. Reduce heat to low; cover and simmer for 15-20 minutes, stirring occasionally. Serve on individual plates; layer chips, then meat mixture, and top with cheese. Microwave each plate for 30-60 seconds to melt cheese.
Serves 6
* Suggestion for leftovers: Reheat meat mixture topped with shredded cheese in microwave. Then wrap mixture in a heated corn tortilla. I love eating this for lunch the next day!
Making this now! Smells good!
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